Abbotts Country Grains Bread 800g
$6.70
each
$0.84 per 100g
Description
This loaf definitely goes with the grain. A colourful combo of mixed kibbled grains including purple wheat, red sorghum, rye, wheat, triticale, corn, barley, and kibbled soy gives serious crunch. To ensure you get maximum flavour out of this loaf, we’ve finished it off with a sprinkling of toasted oats over the top.Ingredients
Wheat Flour, Water, Mixed Grains (17%) (Oats (4%), Kibbled Purple Wheat (3.7%), Kibbled Red Sorghum (3.7%), Kibbled Rye (3.7%), Kibbled Wheat (1%), Kibbled Triticale, Buckwheat, Kibbled Corn, Kibbled Barley, Millet, Triticale), Kibbled Soy (4%), Bakers Yeast, Wheat Gluten, Seeds (Linseed, Sunflower Kernels), Vinegar, Iodised Salt, Canola Oil, Soy Flour, Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid).
Usage Instructions
On thawing, best consumed immediately
Storage Instructions
To keep your Abbott’s Bakery® loaf fresh, store in a cool, dry place away from direct sunlight.
Allergens
Wheat, Gluten, Soy
Allergen may be present
Sesame
Nutrition Information
Servings Per Packet
9 (16 Slices + 2 Crusts)
Serving Size
89 g (2 Slices)
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 943kJ | 1060kJ |
| Protein | 9.5g | 10.7g |
| Fat, Total | 4.3g | 4.8g |
| - Saturated | 0.5g | 0.6g |
| - Trans | 0 | 0 |
| - Polyunsaturated | 0 | 0 |
| - Monounsaturated | 0 | 0 |
| Carbohydrate | 34.2g | 38.4g |
| - Sugars | 1.9g | 2.1g |
| Dietary Fibre | 5.0g | 5.6g |
| Sodium | 324mg | 364mg |
*All values are considered to be average