Abbotts Light Rye Bread 680g

was $6.60 $4.90 each $0.72 per 100g
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$1.70

Description

Rye bread can be pretty strong stuff. So this one’s less intense. We created the perfect blend of ingredients including rye flour, rye meal, and then added a dash of malted roasted barley flour for a light smoky flavour. It’s the rye you’ve been waiting for.

Ingredients

Wheat Flour, Water, Rye Flour (11%), Rye Meal (5%), Baker’s Yeast, Wheat Gluten, Vinegar, Iodised Salt, Canola Oil, Barley Malt Flour (0.3%), Soy Flour, Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid).

Usage Instructions

On thawing, best consumed immediately

Storage Instructions

To keep your Abbott’s Bakery® loaf fresh, store in a cool, dry place away from direct sunlight.

Allergens

Soy

Allergen may be present

Sesame

Nutrition Information

Servings Per Packet 9 (16 Slices + 2 Crusts)
Serving Size 76 g (2 Slices)

Per Serving* Per 100g or 100mL*
Energy 775 kJ 1020 kJ
Protein 6.7 g 8.8 g
Fat, Total 1.7 g 2.2 g
- Saturated 0.5 g 0.6 g
Carbohydrate 33.6 g 44.2 g
- Sugars 1.8 g 2.4 g
Dietary Fibre 3.2 g 4.2 g
Sodium 288 mg 379 mg

*All values are considered to be average

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